본문바로가기 및 링크
본문 바로가기
주메뉴 바로가기

BOOKS > A Little Taste of San Francisco

A Little Taste of San Francisco
Cooking Library > Regions > North American
A Little Taste of San Francisco
저자/역자by Stephanie Rosenbaum Klassen ; illustrations by Courtney Jentzen
출판사Bluestreak Books
연도2018
#San_francisco #북아메리카
Cooking Library 2F
서가위치

목차

Introduction

Drinks

Mai Tai

Pisco Sour

Irish Coffee

Horchata

Backyard Meyer

Lemonade

Aguas Frescas : Watermelon (Sandia) / Mango / Hibiscus (Jamaica)

Appetizers & Small Bites

Bruschetta : Fava Bean / Fig, Ricotta, and Walnut

Shrimp Dumplings

Ballpark Garlic Fries

Grilled Artichokes with Herb Butter

Barbecued Oysters

California Snacking Plate : Marinated Olives with Herbs, Garlic, and Citrus

Salads, Sandwiches & Soup

Farmers' Market Greens with Baked Goat Cheese Toasts

Crab Louie

Clam Chowder in a Sourdough Bread Bowl

Tofu Bánh Mì

Avocado Toast

Main Dishes

Carnitas Tacos

Chilled Dungeness Crab with Meyer Lemon-Herb Vinaigette

Petrale Sole Doré

Roast Chicken with Arugula and Bread Salad

Joe's Special

Rice Pilaf with Toasted Noodles

Cioppino

Whole Steamed Fish with Ginger and Garlic

Sweets

Meyer Lemon Ricotta Pancakes

Affogato

Balsamic Strawberry Ice Cream

Morning Buns

Tiramisù

Hong Kong-Style Egg Tarts

oatmeal Cookie Ice Cream Sandwiches

Paletas Mango Cucumber-Chile

Index

한줄리뷰 0

근거없는 비방 및 욕설이 포함된 욕설은 임의로 삭제 처리 됩니다.

Recent View

(0)

확인
취소